James Martin lobster with tagliatelle pasta in a spicy tomato sauce recipe
James Martin served up lobster with fresh tagliatelle pasta in a spicy tomato sauce on James Martin’s French Adventure. The ingredients consists of:
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James Martin Recipes
James Martin creme caramel with cognac and sultana butter recipe
James Martin served up creme caramel with cognac and sultana butter dessert on James Martin’s French Adventure. The ingredients for the carmel consists
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James Martin pan fried red mullet with virgin sauce recipe
James Martin served up pan fried red mullet with virgin sauce ( sauce vierge) on James Martin’s French Adventure. The ingredients consists of:
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James Martin potato and onion Lyonnaise with pork escalope recipe on James Martin’s French Adventure
James Martin served up a potato and onion Lyonnaise with pork escalope on James Martin’s French Adventure. The ingredients includes: olive oil, potatoes,
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James Martin French creme brulee with demerara sugar recipe on James Martin’s French Adventure
James Martin served up a classic French creme brulee dessert with demerara sugar on James Martin’s French Adventure. The ingredients are: 350ml double
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James Martin game terrine with port and brandy recipe on James Martin’s French Adventure
James Martin served up a game terrine with full fat bacon, port and brandy on James Martin’s French Adventure. The ingredients includes: full
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