Brian Turner served up partridge with Indian spices on Saturday Morning with James Martin. The ingredients are: 4 crowns of partridge, 1tbsp curry
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James Martin and Brian Turner served up steak bordelaise (steak with tarragon and shallots and sauteed potatoes) on Saturday Morning with James Martin.
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James Martin served up quiche with tomatoes and Lincolnshire Poacher cheese on Saturday Morning with James Martin. The ingredients for the pastry: 250g
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