Food – Page 1813 – The Talent Zone

Marcus Wareing cold Andalusian tomato soup with egg and ham recipe on MasterChef: The Professionals

Marcus Wareing served up a tasty cold Andalusian tomato soup garnished with egg and ham on MasterChef: The Professionals. The incidents are: 1 [...]

Dean Edwards served up a tasty Malaysian braised beef short ribs dish on today’s episode of Lorraine. The ingredients are: Oil for frying, [...]

Marcus Wareing served up a tasty hot lamb sandwich with a pea and mint salsa on MasterChef: The Professionals. The ingredients include: Neck [...]

Lisa Faulkner served up a tasty sausage with sweet potato and sourdough bake dish on This Morning. The ingredients are: 8 good quality [...]

John Torode served up a delicious pear and caramel tart dessert on This Morning. The ingredients are: 1 large ovenproof frying pan, 8 [...]

John Whaite served up a tasty lentil and roasted cauliflower tagine on today’s episode of Lorraine. The ingredients are: Olive oil, 1 large [...]