Bakeoff – Page 11 – The Talent Zone

Prue Leith sable Breton tart with berries, pistachio cream and chocolate curls recipe on The Great British Bake Off

November 16, 2021November 17, 2021admin

Prue Leith showcased her delicious sable Breton tart with raspberries, strawberries, pistachio cream, meringue kisses and chocolate curls for today’s technical challenge on [...]

Prue Leith vegan sausage rolls with mushrooms and walnuts recipe on The Great British Bake Off

November 9, 2021November 9, 2021admin

Prue Leith showcased her vegan sausage rolls with mushrooms, walnuts and a sticky caramelised red onion chutney on The Great British Bake Off. [...]

Paul Hollywood chocolate caramel shortbread biscuit bars recipe on The Great British Bake Off

November 2, 2021November 2, 2021admin

Paul Hollywood showcased his delicious chocolate caramel shortbread biscuit bars for today’s technical challenge on The Great British Bake. The ingredients for the [...]

Paul Hollywood large baklava with filo pastry and a pistachio and walnut filling on The Great British Bake Off

October 26, 2021October 26, 2021admin

Paul Hollywood showcased a large baklava with filo pastry and a pistachio and walnut filling for today’s technical challenge on The Great British [...]

Prue Leith Prince Regent cake (Prinzregententorte) recipe on The Great British Bake Off

October 19, 2021October 19, 2021admin

Prue Leith showcased a Prince Regent cake (German Prinzregententorte) with layered chocolate cream, chocolate ganache and tempered chocolate crowns for today’s technical challenge [...]

Prue Leith sticky toffee pudding with tuile triangles and creme anglaise recipe on The Great British Bake Off

October 12, 2021October 12, 2021admin

Prue Leith showcased her delicious sticky toffee puddings with tuile triangles and creme anglaise for today’s technical challenge on The Great British Bake [...]