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  • Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90

  • Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

  • Mary Berry and Alan Tidmarsh apple and almond cake with cream recipe on Mary at 90

  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch
Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90
Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

James Martin wild mushroom ravioli with tarragon and Madeira sauce recipe on James Martin’s Saturday Morning

December 10, 2021December 11, 2021admin
James Martin served up tasty wild mushroom ravioli with tarragon and Madeira sauce on James Martin’s Saturday Morning. The ingredients for the pasta [...]

James Martin mulled wine poached pears with clotted cream recipe on James Martin’s Saturday Morning

December 10, 2021December 11, 2021admin 2
James Martin served up delicious mulled wine poached pears with port and clotted cream on James Martin’s Saturday Morning. The ingredients are: 4 [...]

John Torode and Lisa Faulkner ginger puddings with cardamom custard recipe on John’s and Lisa Weekend Kitchen

December 10, 2021December 11, 2021admin
John Torode and Lisa Faulkner served up delicious little ginger puddings with cardamom custard on John’s and Lisa Weekend Christmas Kitchen. The ingredients [...]

John Torode and Lisa Faulkner eggs Royale with hollandaise sauce recipe on John’s and Lisa Weekend Kitchen

December 10, 2021December 11, 2021admin
John Torode and Lisa Faulkner served up tasty eggs Royale with homemade hollandaise sauce for a Christmas breakfast on John’s and Lisa Weekend [...]

Simon Rimmer salmon terrine with crab recipe on Steph’s Packed Lunch

December 10, 2021December 10, 2021admin
Simon Rimmer served up a tasty smoked salmon and crab terrine with Melba toast on Steph’s Packed Lunch. The ingredients are: 600g good [...]

Spiced chicken and apricot tagine pie by Stuart from the Men’s Pie Club on Mary Berry Love To Cook

December 9, 2021admin
Stuart from the Men’s Pie Club showcased a delicious Spiced chicken and apricot tagine pie on Mary Berry Love To Cook. See recipes [...]

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Latest Post

  • Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90
  • Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90
  • Mary Berry and Alan Tidmarsh apple and almond cake with cream recipe on Mary at 90
  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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