The Talent Zone

Gino’s classic carbonara with Bucatini pasta, pancetta and egg yolks recipe on This Morning

March 2, 2022March 2, 2022admin

Gino served up a classic carbonara with Bucatini pasta, guanciale/pancetta and egg yolks in an Italian pasta masterclass on This Morning. The ingredients [...]

Dominique’s kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge

March 1, 2022admin

Dominique served up tasty kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge with Jamie Oliver. See recipes by Jamie in [...]

Rex’s Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge

March 1, 2022admin

Rex served up a tasty Filipino Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge with Jamie Oliver. [...]

Ian’s sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge

March 1, 2022admin

Ian served up tasty sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge with Jamie Oliver. See recipes by [...]

John Whaite Japanese style pancakes with potatoes, cabbage and Brussels sprouts recipe on Steph’s Packed Lunch

March 1, 2022March 1, 2022admin

John Whaite served up savoury Japanese style pancakes with potatoes, cabbage and Brussels sprouts on Steph’s Packed Lunch. The ingredients are: 1 large [...]

Marcus Wareing BBQ pork chops with green olive, chicken stock and bread sauce recipe on Marcus Wareing’s Tales from a Kitchen Garden

March 1, 2022admin

Marcus Wareing served up tasty BBQ Mangalitza pork chops with a savoury apple pie and a blended green olive, chicken stock and bread [...]

The Talent Zone

TV Food and Recipes

Tom Kerridge Calabrian Chilli with Sausage and Butterbean Stew recipe on Sunday Brunch

Simon Rimmer brown sugar pineapple and strawberry Eton Mess recipe on Sunday Brunch

John Gregory-Smith spicy kofta and vegetable traybake recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott ‘Nduja Chicken and Creamy Calabrese Beans recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott Kashmiri Lamb Cutlets, Coriander and Mint Chutney with a Kachumber Salad recipe on Ainsley’s Fantastic Flavours

Gino’s classic carbonara with Bucatini pasta, pancetta and egg yolks recipe on This Morning

Dominique’s kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge

Rex’s Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge

Ian’s sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge

John Whaite Japanese style pancakes with potatoes, cabbage and Brussels sprouts recipe on Steph’s Packed Lunch

Marcus Wareing BBQ pork chops with green olive, chicken stock and bread sauce recipe on Marcus Wareing’s Tales from a Kitchen Garden