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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen
Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Mary Berry and Alan Titchmarsh burrata salad with pesto, roasted pine nuts, peas and French beans recipe on Mary at 90

November 26, 2025admin Comment
Mary Berry and Alan Titchmarsh served up a tasty burrata salad with pesto, roasted pine nuts, peas and French beans on Mary at [...]

Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90

November 25, 2025admin Comment
Mary Berry served up a tasty cauliflower soup with double cream, nutmeg, mustard and chives on Mary at 90: A Lifetime of Cooking. [...]

Mary Berry and Alan Titchmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

November 25, 2025November 26, 2025admin Comment
Mary Berry and Alan Titchmarsh served up a tasty smoked salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives on Mary [...]

Mary Berry and Alan Titchmarsh apple and almond cake with cream recipe on Mary at 90

November 25, 2025November 26, 2025admin Comment
Mary Berry and Alan Titchmarsh served up a delicious apple and almond cake with cream on Mary at 90: A lifetime of Cooking. [...]

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

November 23, 2025admin Comment
Simon Rimmer served up a tasty mushroom ragu with gnocchi and vegetarian cheese on Sunday Brunch. The ingredients for the Ragu are: 1 [...]

Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

November 23, 2025admin Comment
Simon Rimmer served up a delicious banoffee mousse with pecans and biscuit crumb on Sunday Brunch. See recipes by Simon in the book [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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