The Talent Zone

Simon Rimmer sichuanese aubergine with watercress and pickled ginger recipe on Sunday Brunch

December 4, 2022December 4, 2022admin

Simon Rimmer served up tasty sichuanese aubergine with watercress and pickled ginger on Sunday Brunch. The ingredients are: 1kg aubergines, cut into chunks, [...]

Ravinder Bhogal saffron fish pie with spinach and cheese recipe on Sunday Brunch

December 4, 2022December 4, 2022admin

Rav Bhogal served up a tasty saffron fish pie with spinach and cheese on Sunday Brunch. The ingredients are: spinach leaves 200g, rapeseed [...]

Simon Rimmer pork shoulder with charred corn and rice recipe on Sunday brunch

December 4, 2022December 4, 2022admin

Simon Rimmer served up a tasty slow cooked smoky pork shoulder with charred corn rice on Sunday Brunch. The ingredients are: 2.5kg pork [...]

Simon Rimmer upside down pear cake recipe on Sunday Brunch

December 4, 2022admin

Simon Rimmer served up a tasty upside down pear cake on Sunday Brunch. See recipes by Simon in the book titled: The Sunday [...]

Lenny Carr-Roberts John Dory with Mussel Mouclade (Curry Sauce) recipe on James Martin’s Saturday Morning

December 3, 2022December 3, 2022admin

Lenny Carr-Roberts served up tasty John Dory with Mussel Mouclade (Curry Sauce) on James Martin’s Saturday Morning. The ingredients are: 4 x 150-160g [...]

Patti Sloley chicken and peanut butter soup with scotch bonnet chilli recipe on John and Lisa’s Christmas Kitchen

December 3, 2022admin

Patti Sloley served up a tasty chicken and peanut butter soup on John and Lisa’s Christmas Kitchen. The ingredients are: 8-10 skin on, [...]

The Talent Zone

TV Food and Recipes

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Simon Rimmer sichuanese aubergine with watercress and pickled ginger recipe on Sunday Brunch

Ravinder Bhogal saffron fish pie with spinach and cheese recipe on Sunday Brunch

Simon Rimmer pork shoulder with charred corn and rice recipe on Sunday brunch

Simon Rimmer upside down pear cake recipe on Sunday Brunch

Lenny Carr-Roberts John Dory with Mussel Mouclade (Curry Sauce) recipe on James Martin’s Saturday Morning

Patti Sloley chicken and peanut butter soup with scotch bonnet chilli recipe on John and Lisa’s Christmas Kitchen