The Talent Zone

Lesley Waters Beef Daube with Orange and Thyme, Red Cabbage Pickle and Cheese and Potato Gratin recipe on James Martin’s Saturday Morning

December 2, 2022December 3, 2022admin

Lesley Waters served up a tasty Beef Daube with Orange and Thyme, Red Cabbage Pickle and Cheese and Potato Gratin on James Martin’s [...]

James Martin Chestnut Butterfly Cakes with Whipped Cream recipe on James Martin’s Saturday Morning

December 2, 2022admin 1

James Martin served up delicious Chestnut Butterfly Cakes with Whipped Cream on James Martin’s Saturday Morning. The ingredients are: 250g butter, softened, 250g [...]

James Martin Asian tempura monkfish with ponzu and steak recipe on James Martin’s Saturday Morning

December 2, 2022admin

James Martin served up tasty Asian tempura monkfish with ponzu and steak on James Martin’s Saturday Morning. The ingredients are: 2 x 200g [...]

Simon Rimmer cranberry and cheese pie with mash potatoes recipe on Steph’s Packed Lunch

December 2, 2022December 2, 2022admin

Simon Rimmer served up a festive vegetarian Wensleydale cranberry and cheese pie with mash potatoes and gravy on Steph’s Packed Lunch. The ingredients [...]

Paul Hollywood chocolate yule log recipe on This Morning

December 2, 2022December 2, 2022admin

Paul Hollywood served up a delicious chocolate yule log for the festive season on This Morning. The ingredients for the base are: A [...]

Atul Kochhar turkey curry wrap with peppers recipe on Steph’s Packed Lunch

December 1, 2022December 1, 2022admin

Atul Kochhar served up a tasty turkey curry wrap with red and green peppers on Steph’s Packed Lunch. The ingredients are: 500g Turkey [...]

The Talent Zone

TV Food and Recipes

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen