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  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Kate Humble three-cornered leek and potato soup recipe on Escape To The Farm

January 6, 2024admin
Kate Humble served up a tasty three-cornered leek and potato soup on Escape To The Farm. The ingredients include: bunch of three-cornered leeks, [...]

Rav Gill tutu pavlova with French meringue, Chantilly cream and red berry coulis on Junior Bake Off

January 6, 2024January 6, 2024admin
Rav Gill showcased delicious tutu mini pavlovas with French meringue Chantilly cream, red berry coulis and fresh berries for a technical challenge on [...]

Lenny Carr-Roberts Piri Piri Chicken recipe on James Martin’s Saturday Morning

January 6, 2024admin
Lenny Carr-Roberts served up The Bugle’s Piri Piri Chicken on James Martin’s Saturday Morning. The ingredients are: 1 whole free range high welfare [...]

Chantelle Nicholson Poached Pear with Cashew Cream and Calvados Granita recipe on James Martin’s Saturday Morning

January 6, 2024admin
Chantelle Nicholson served up delicious Poached Pear with Cashew Cream and Calvados Granita on James Martin’s Saturday Morning. The ingredients are: 4 large, [...]

James Martin Deep Fried Shrimp with Thai Dipping Sauce recipe on James Martin’s Saturday Morning

January 6, 2024admin
James Martin served up tasty Deep Fried Shrimp with Thai Dipping Sauce on James Martin’s Saturday Morning. The ingredients are: 8 large shrimp, [...]

Matt Tebbutt chocolate mousse with pomegranate sauce recipe on Saturday Kitchen

January 5, 2024admin
Matt Tebbutt served up a delicious chocolate mousse with pomegranate sauce on Saturday Kitchen. The ingredients for the chocolate mousse: 6 bronze gelatine [...]

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Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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