The Talent Zone

Junior Bake Off 2013 Finals: Emma, Zainab, Harry and Ruby face the challenge of working in Harrods professional kitchen

November 27, 2013November 27, 2013admin

40 of Britain’s best young bakers have now become 4 and today they will compete in the first day of the Junior Bake-off [...]

MasterChef The Professionals: Patrick, Jack, Adam and Chad cook for survival in week 4

November 27, 2013November 28, 2013admin

Last night it was bad news for David after he failed to meet the standards in the kitchen expected by the MasterChef judges. [...]

Junior Bake Off 2013: Mary Berry’s Meringue Roulade proves a real test for Kavern, Harry, Zainab and Monty in the second semi finals

November 26, 2013November 27, 2013admin

It is the second of the semi-finals of Junior Bake-off and 5 bakers go head to head to try to secure a place [...]

Paul Hollywood Pies and Puds : Strawberry Mousse cake

November 26, 2013November 26, 2013admin

Earlier in this episode of Paul Hollywood Puds and Pies, Paul met cake designer Peggy Porschen who use eatable flowers as decorations on [...]

Paul Hollywood Pies and Puds : Marmalade and Almond cake with marmalade made by Victoria Cranfield

November 26, 2013November 26, 2013admin

Paul went in search of Marmalade for his next dish and commissioned a leading marmalade maker to develop a new flavour on today’s [...]

Paul Hollywood Pies and Puds : Peggy Porschen brings eatable flowers to the kitchen

November 26, 2013November 26, 2013admin

Award-winning cake designer Peggy Porschen, brings eatable flowers to Paul’s kitchen on today’s Paul Hollywood Pies and Puds. Edible flowers are flowers that [...]

The Talent Zone

TV Food and Recipes

James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

Junior Bake Off 2013 Finals: Emma, Zainab, Harry and Ruby face the challenge of working in Harrods professional kitchen

MasterChef The Professionals: Patrick, Jack, Adam and Chad cook for survival in week 4

Junior Bake Off 2013: Mary Berry’s Meringue Roulade proves a real test for Kavern, Harry, Zainab and Monty in the second semi finals

Paul Hollywood Pies and Puds : Strawberry Mousse cake

Paul Hollywood Pies and Puds : Marmalade and Almond cake with marmalade made by Victoria Cranfield

Paul Hollywood Pies and Puds : Peggy Porschen brings eatable flowers to the kitchen