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  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver
Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

Saturday Kitchen: Sticky toffee pudding from the village of Cartmell revealed by Rick Stein

November 30, 2013November 30, 2013admin
Chef and food writer Rick Stein visits the village of Cartmell to see how a well-loved British pudding saved the village shop. Baker [...]

Saturday Kitchen: Tom Kerridge cooks Venison T-bone steaks with red cabbage and potato pancakes

November 30, 2013admin
Michelin-starred chef and a sculptor Tom Kerridge cooks up a delicious Vension steak on Saturday Kitchen Live. Tom started cooking after attending culinary [...]

Who won Junior Bake off 2013 Grand Final?

November 30, 2013November 30, 2013admin
It’s the grand final of Junior Bake Off, and after 2000 applications, 900 eggs, 50kg of flour and 96 blocks of butter, the [...]
Adam Cox cake artist

Paul Hollywood Pies and Puds: Cake designer and artist Adam Cox showcase his designs

November 29, 2013admin
Cake artist extraordinaire, Adam Cox is quite unique in his creative genius producing amazing cakes. The young designer visits Paul Hollywood in his [...]
Paul Hollywood model cake by Adam Cox

Paul Hollywood Pies and Puds: Pina Colada Madeira cake cake decorated by cake artist Adam Cox

November 29, 2013November 29, 2013admin
Cake artist Adam Cox visits Paul in his kitchen to show the master baker his artistry on today’s Paul Hollywood Pies and Puds. [...]

Paul Hollywood Pies and Puds: Rabbit and pancetta pot pies

November 29, 2013admin
Rabbit is being served up in Paul’s kitchen today in his delicious Rabbit and pancetta pot pies on today’s Paul Hollywood Pies and [...]

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Latest Post

  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals
  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals
  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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