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  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

Paul Hollywood Pies and Puds : French Raspberry Tart by Fiona Cairns the maker of Prince William and Kate Middleton’s wedding cake

November 28, 2013November 28, 2013admin
Fiona Cairns joins Paul in his kitchen on today’s Paul Hollywood Pies and Puds, to show the master baker how she makes one [...]

Nigel Slater’s Simple White Loaf on Nigel and Adam’s Farm Kitchen

November 28, 2013admin
On this week’s Nigel and Adam’s Farm Kitchen, Nigel gave Adam a hand on the Cotswolds farm to gather in the harvest of [...]

Nigel and Adam’s Farm Kitchen: Nigel Slater Healthy Tomato Soup and Pickled Tomatoes

November 28, 2013admin
Tomatoes are one of the nation’s favourite foods, and in this week’s Nigel and Adam’s Farm Kitchen, Nigel Slater shows us how we [...]

Nigel and Adam’s Farm Kitchen: Nigel Slater’s Bread and Butter pudding recipe

November 28, 2013admin
On today’s Nigel and Adam’s Farm Kitchen episode, Nigel made a very quick and simple bread and butter pudding that looked a real [...]

Nigel and Adam’s Farm Kitchen: Lamb Burger recipe

November 27, 2013November 28, 2013admin
In today’s episode of Nigel and Adam’s Farm Kitchen farm, Nigel servers up a very tasty looking lamb burger slathered in cheese in [...]

Paul Hollywood Pies and Puds : Black Forest trifle with Spices and Blondies from Arun Kapil

November 27, 2013admin
Chef turned spices expert Arun Kapil visits Paul in his kitchen to explain all about spices on today’s Paul Hollywood Pies and Puds. [...]

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Latest Post

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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