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  • Paul Rankin spiced apple and ginger glazed pork ribs with rice pilau recipe on James Martin’s Saturday Morning

  • James Martin Dover sole goujons with deep fried samphire and blood orange mayo recipe on James Martin’s Saturday Morning

  • Elliott Grover spicy fish and chips with minted peas, beef dripping and tartare sauce recipe on Saturday Kitchen

  • Leyli Homayoonfar kabab torsh (lamb with walnuts and pomegranate molasses), borani bademjan (aubergine and yoghurt) with shirazi salad recipe on Saturday Kitchen

  • Matt Tebbutt key lime pie condensed milk and cream cheese recipe on Saturday Kitchen

Paul Rankin spiced apple and ginger glazed pork ribs with rice pilau recipe on James Martin’s Saturday Morning
James Martin Dover sole goujons with deep fried samphire and blood orange mayo recipe on James Martin’s Saturday Morning

Masterchef 2014 semi-finalist revealed by judges Gregg Wallace and Johan Torode

May 2, 2014admin
After cooking their way through the heats, the quarter-finals and this week’s knockout round, the eight remaining cooks – Robert, Luke, Angela, Dani, [...]

Tom Kerridge cod in parsley sauce with cockles and mash potatoes on Spring Kitchen

May 2, 2014admin
Tom Kerridge serves up a delicious spring cod in parsley sauce with cockles and mash potatoes for The One Show’s Alex Jones to [...]

Lorraine Pascale Tin Foil Thai Trout recipe on Spring Kitchen with Tom Kerridge

May 2, 2014admin
Lorraine Pascale cooks a tasty looking tin foil Thai trout dish on Spring Kitchen with Tom Kerridge. Lorraine says about her dish: “Not [...]

Jason Atherton strawberry sorbet basil meringue on Spring Kitchen with Tom Kerridge

May 2, 2014admin
Jason Atherton makes a strawberry dessert with wild strawberries on today’s Spring Kitchen with Tom Kerridge. The chef serves up wild strawberry sorbet, [...]

Rump of Lamb with peas by Tom Kitchin on Spring Kitchen with Tom Kerridge

May 2, 2014May 2, 2014admin
Chef Tom Kitchin cooks a rump of lamb with peas, wild garlic, lettuce and carrots dish on Spring Kitchen with Tom Kerridge. Tom [...]

Phil Vickery braised beef stew and dumplings recipe on This Morning

May 2, 2014May 2, 2014admin
Phil Vickery serves up a slow cooked braised stew and dumplings dish in the This Morning kitchen served with broccoli and cauliflower bake [...]

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Latest Post

  • Paul Rankin spiced apple and ginger glazed pork ribs with rice pilau recipe on James Martin’s Saturday Morning
  • James Martin Dover sole goujons with deep fried samphire and blood orange mayo recipe on James Martin’s Saturday Morning
  • Elliott Grover spicy fish and chips with minted peas, beef dripping and tartare sauce recipe on Saturday Kitchen
  • Leyli Homayoonfar kabab torsh (lamb with walnuts and pomegranate molasses), borani bademjan (aubergine and yoghurt) with shirazi salad recipe on Saturday Kitchen
  • Matt Tebbutt key lime pie condensed milk and cream cheese recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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