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  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast

  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen

  • Vivek Singh Tandoori lamb chop burrah with nihari sauce recipe on Saturday Kitchen

  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch

  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast
Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen

James Tanner Lemon and pea summer risotto recipe on Lorraine

May 28, 2014May 28, 2014admin
James Tanner makes a easy to prepare risotto recipe using seasonal peas, asparagus and broad beans and zesty lemons for a taste of [...]

Bikers Tempura scallops and asparagus with ponzu dressing recipe on Best of British Foods

May 27, 2014May 27, 2014admin
The Hairy Bikers served up Tempura scallops and asparagus with ponzu dressing on their Best of British food series. The Bikers says: “Ponzu [...]

Hairy Bikers Thai style crab cakes with quick chilli jam recipe on Best of British Foods

May 27, 2014admin
The Hairy Bikers serves up Thai style crab cakes with quick chilli jam on their Best of British foods series. The Bikers says: [...]

Gino pizza capricciosa with mozzarella, mushrooms and ham on This morning

May 27, 2014May 27, 2014admin
Gino D’Acampo serves up another healthy Italian option for the half term holiday on ITV This Morning. he makes pizza capricciosa with mozzarella, [...]

Hairy Bikers Ploughdue (Ploughman’s lunch fondue) with cheddar cheese and beer on Best of British

May 26, 2014May 26, 2014admin
The Hairy Bikers create an alternative to a Ploughman’s lunch, the ploughdue on Best of British Foods. For their ploughdue, the Bikers make [...]

Hairy Bikers Cheese and tomato chutney turnovers on Best of British Foods

May 26, 2014May 26, 2014admin
The Hairy Bikers serves up cheese and tomato chutney turnovers on Best of British Foods. The Bikers says: “These simple pies are fried [...]

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Latest Post

  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast
  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen
  • Vivek Singh Tandoori lamb chop burrah with nihari sauce recipe on Saturday Kitchen
  • Simon Rimmer lime chicken with minty beans and asparagus recipe on Sunday Brunch
  • Paul Ainsworth Smoked Haddock Croque Madame recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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