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  • Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver pork and fennel white ragu with homemade pasta and pumpkin recipe on Jamie’s Feast For A Fiver

  • Rav Gill Queen of puddings with a crumb custard base, forest fruit compote and Italian meringue on Junior Bake Off

  • Jamie Oliver super spinach pies with leeks and Greek style salad cheese recipe on Jamie’s Feast For A Fiver

  • Tim Spector roasted aubergine traybake with chickpeas, halloumi and kefir dressing recipe on What Not To Eat

Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver
Jamie Oliver pork and fennel white ragu with homemade pasta and pumpkin recipe on Jamie’s Feast For A Fiver

John Torode trout with pork crackling and potato chip recipe gets the sixth Invention Test of MasterChef 2014 on the way

April 10, 2014admin
Chef and MasterChef judge John Torode sets the standards on day 2 of the third week on MasterChef 2014 when the second six [...]

Great British Menu 2014: Northern Ireland Fish Course, Main Course and Dessert dishes

April 10, 2014April 10, 2014admin
The Great British Menu kicked off on our screens this week and in the past couple of days the three chefs trying to [...]

Recipes for Week 3 MasterChef 2014 are a challenge for Rani, Terry, Dawn, Jack, Jess and Peter

April 9, 2014April 9, 2014admin
MasterChef 2014 moves into its third week and Rani, Terry, Dawn, Jack, Jess and Peter are the six new cooks on day 7 [...]

John Torode pan fried Duck breast with lentils and goats cheese kicks off the fifth Invention Test of MasterChef 2014

April 9, 2014April 9, 2014admin
It is the start of the third week on MasterChef 2014 and the first six of this week’s twelve chefs are set to [...]

Pigeon Post by Raymond McArdle, Dig For Victory by Chris McGowan and Fighting Food by Will Brown starter recipes starts series 9 of the Great British Menu

April 8, 2014April 8, 2014admin
The new series of the Great British Menu got on the way yesterday with three chefs from Northern Ireland doing battle in the [...]

Caterpillar pinwheels, Snail wraps and Marshmallow sheep by Annabel Karmel and her children on This Morning

April 8, 2014April 8, 2014admin
Annabel Karmel with the help of a few young children, makes food fun serving up savoury wraps look like snails, a few marshmallow [...]

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Latest Post

  • Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver pork and fennel white ragu with homemade pasta and pumpkin recipe on Jamie’s Feast For A Fiver
  • Rav Gill Queen of puddings with a crumb custard base, forest fruit compote and Italian meringue on Junior Bake Off
  • Jamie Oliver super spinach pies with leeks and Greek style salad cheese recipe on Jamie’s Feast For A Fiver
  • Tim Spector roasted aubergine traybake with chickpeas, halloumi and kefir dressing recipe on What Not To Eat

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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