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  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Nigel and Adam’s Farm Kitchen: Lamb Burger recipe

November 27, 2013November 28, 2013admin
In today’s episode of Nigel and Adam’s Farm Kitchen farm, Nigel servers up a very tasty looking lamb burger slathered in cheese in [...]

Paul Hollywood Pies and Puds : Black Forest trifle with Spices and Blondies from Arun Kapil

November 27, 2013admin
Chef turned spices expert Arun Kapil visits Paul in his kitchen to explain all about spices on today’s Paul Hollywood Pies and Puds. [...]
steam puddings

Paul Hollywood Pies and Puds : Steamed liquorice sponge puddings inspired by The Oldest Sweet Shop in The World

November 27, 2013November 27, 2013admin
Paul heads to North Yorkshire and back in time to his childhood for inspiration for his next dish. He visits the oldest sweet [...]

Paul Hollywood Pies and Puds : Black Pudding Sausage plait

November 27, 2013admin
Paul visited Lancashire the home of black puddings, for inspiration for a tasty bake on today’s Paul Hollywood Pies and Puds. Black pudding, [...]

Junior Bake Off 2013 Finals: Emma, Zainab, Harry and Ruby face the challenge of working in Harrods professional kitchen

November 27, 2013November 27, 2013admin
40 of Britain’s best young bakers have now become 4 and today they will compete in the first day of the Junior Bake-off [...]

MasterChef The Professionals: Patrick, Jack, Adam and Chad cook for survival in week 4

November 27, 2013November 28, 2013admin
Last night it was bad news for David after he failed to meet the standards in the kitchen expected by the MasterChef judges. [...]

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Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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