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  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

  • James Martin fish stew with chilli and Italian olive oil recipe on James Martin’s Saturday Morning
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

Gino vegetarian pasta dish with broccoli, cherry tomatoes and chilli on Gino’s Italian Escape

May 12, 2014May 12, 2014admin
Gino D’Acampo serves up orecchiette vegetarian pasta dish with broccoli, cherry tomatoes and chilli using Angela’s Pasta on Gino’s Italian Escape. The celebrity [...]

Gino beef fillet with Italian gremolata dressing and rocket salad on Gino’s Italian Escape

May 12, 2014May 12, 2014admin
Gino D’Acampo serves up carpaccio of tender beef fillet, with a Italian gremolata dressing and rocket salad on Gino’s Italian Escape. The celebrity [...]

Raymond Blanc café crème (a cup sculpted from chocolate) recipe on Kitchen Secrets

May 12, 2014May 12, 2014admin
Raymond Blanc makes a delicious looking café crème – a cup sculpted from chocolate and filled with a mousse and coffee sabayon – [...]

Raymond Blanc chocolate fondant with salted caramel recipe on Kitchen Secrets

May 12, 2014May 12, 2014admin
Raymond Blanc makes chocolate fondant with salted caramel on Raymond Blanc Kitchen Secrets. The ingredients for the salted caramel are: 15g dark muscovado [...]

Raymond Blanc mother’s simple dark chocolate mousse recipe on Kitchen Secrets

May 12, 2014May 12, 2014admin
Raymond Blanc makes a simple dark chocolate mousse based on his mother’s recipe on Raymond Blanc Kitchen Secrets. Raymond says: “The key to [...]

Sophie Dahl toffee apple and pear crumble recipe on the A to Z of cooking

May 12, 2014May 12, 2014admin
Sophie Dahl makes a delicious toffee apple and pear crumble recipe on the A to Z of cooking. The ingredients for the crumble [...]

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Latest Post

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning
  • James Martin fish stew with chilli and Italian olive oil recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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