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  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe

  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

  • Christopher Roberts biang biang noodles recipe on Flaming Feasts

  • Christopher Roberts Eton Mess with toasted hazelnuts recipe on Flaming Feasts

  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch

James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning

Mark Jordan Crab ravioli with mussel with potato mariniere recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Mark Jordan makes crab ravioli with mussel with potato mariniere, wilted spinach and caviar on Saturday Kitchen. Mark says: “Make your own pasta [...]

James Martin Sweet red pepper and tomato soup with toasted ciabatta on Saturday Kitchen

August 16, 2014August 16, 2014admin
James Martin sweet red pepper and tomato soup with a sweet red pepper and chive butter and toasted ciabatta on Saturday Kitchen. James [...]

Tom Kerridge mussels in dark ale with crème fraîche recipe on Saturday Kitchen

August 16, 2014December 1, 2014admin
Tom Kerridge cooks mussels in dark ale with crème fraîche on Saturday Kitchen. The ingredients are: 75g butter, 100g carrots, peeled and finely [...]

Tom Kerridge Slow-cooked lamb shoulder with garlic and potatoes recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Tom Kerridge cooks slow-cooked lamb shoulder with garlic and boulangere potatoes on Saturday Kitchen. Tom says: “This is a great dish to cook [...]

Tom Hunt kimchi with pulled pork and seasonal greens recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Tom Hunt cooks Kale and kohlrabi kimchi with pulled pork and seasonal greens and a sauce containing 8 cloves of garlic on Saturday [...]

The Spice Men Dover sole with lime, ginger and asparagus recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
The Spice Men cooks Dover sole with lime and ginger served with asparagus on Saturday Kitchen. The Spice Men says: “Any sweet, meaty [...]

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Latest Post

  • James Martin manchego gnocchi with fresh cep mushrooms, roast pork and a lemon and veal sauce recipe
  • James Martin warm radish with honey sherry vinegar and red mullet recipe on James Martin’s Saturday Morning
  • Christopher Roberts biang biang noodles recipe on Flaming Feasts
  • Christopher Roberts Eton Mess with toasted hazelnuts recipe on Flaming Feasts
  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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