Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Hairy Bikers scones with maple syrup and buttermilk recipe on Teatime Treats

September 5, 2014September 5, 2014admin
Si and Dave makes delicious looking scones with maple syrup and buttermilk for a Teatime Treat. The ingredients are: 300g self-raising flour, 100g [...]

Hairy Bikers Bakewell tart recipe on Teatime Treats

September 5, 2014September 5, 2014admin
Si and Dave makes a tasty Bakewell tart for a teatime treat in the Original Bakewell Pudding Shop in Derbyshire. The duo says: [...]

Gino D’Acampo bistecca alla Fiorentina steak recipe on Gino’s Italian Escape: A Taste of the Sun

September 5, 2014September 5, 2014admin
Chef Gino D’Acampo begins his second Italian Escape in Florence serving up the famous bistecca alla Fiorentina – the finest, thickest, juiciest steak [...]

Gino D’Acampo apple poached in red wine with amaretti biscuit cream recipe on Gino’s Italian Escape: A Taste of the Sun

September 5, 2014September 5, 2014admin
Gino D’Acampo makes a delicious apple poached in red wine with amaretti biscuit cream on Gino’s Italian Escape: A Taste of the Sun. [...]

Brian Turner oyster thermidor and sausage cakes with braised barley on A Taste Of Britain

September 5, 2014September 5, 2014admin
Brian Turner visits Essex with Janet Street-Porter and cooks oyster thermidor and sausage cakes with braised barley on A Taste Of Britain. Thermidor, [...]

Bikers Victoria sandwich sponge cake recipe on Teatime Treats at the WI

September 5, 2014September 5, 2014admin
Si and Dave make a classic Victoria sandwich sponge cake for a tea time treats on their visit to the WI. The ingredients [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,617
  • 2,618
  • 2,619
  • 2,620
  • 2,621
  • 2,622
  • 2,623
  • …
  • 2,986
  • Next
Follow @thetalentzone

Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy

MARY BERRY’S EVERYDAY – AVAILABLE AT AMAZON NOW

Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.