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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Rick Stein Toulouse Sausages With Tomato Salad recipe on Saturday Kitchen

August 30, 2014August 30, 2014admin
Rick Stein serves up Toulouse Sausages with tomato, Caper and Shallot Salad on Saturday Kitchen. The ingredients are: sea salt, tomatoes, shallots, duck [...]

Iain Watters baked Alaska recipe got the thumbs up on The Great British Bake Off Extra Slice

August 29, 2014August 29, 2014admin
Iain Watters baked Alaska recipe got the thumbs up from thhe panel on The Great British Bake Off Extra Slice. Iain was invited [...]

Gingerbread latte fudge recipe by Kitty Hope and Mark Greenwood on Sweets Made Simple

August 29, 2014August 29, 2014admin
Kitty Hope and Mark Greenwood make their coffee shop inspired gingerbread latte fudge on Sweets Made Simple. Kitty says: “This is a special [...]

Cinder toffee recipe by Kitty Hope and Mark Greenwood on Sweets Made Simple

August 29, 2014August 29, 2014admin
Kitty Hope and Mark Greenwood make cinder toffee on Sweets Made Simple with just a few simple ingredients. The duo says: “Whether it’s [...]

Cherry chapel hat pegs recipe by Kitty Hope and Mark Greenwood on Sweets Made Simple

August 29, 2014August 29, 2014admin
Kitty Hope and Mark Greenwood make cherry chapel hat pegs on Sweets Made Simple. The duo says: “These ganache-rich, liqueur-soaked cherry chocolates will [...]

Kitty Hope Pear and ginger coins recipe on Sweets Made Simple

August 29, 2014August 29, 2014admin
Kitty Hope makes pear and ginger coins sweets on Sweets Made Simple with a few simple ingredients. The duo says: “This simple, old-fashioned [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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