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  • Ainsley Harriott grilled pineapple-rum pork skewers with pineapple tzatziki and a coconut salad recipe on Ainsley’s Taste Of The Bahamas

  • Matt Tebbutt beef with cheddar and onion crispy pancakes recipe on Saturday Kitchen

  • Niklas Ekstedt buckwheat waffles with aquavit-cured salmon and aged cheddar cheese recipe on Saturday Kitchen

  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals

  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

Ainsley Harriott grilled pineapple-rum pork skewers with pineapple tzatziki and a coconut salad recipe on Ainsley’s Taste Of The Bahamas
Matt Tebbutt beef with cheddar and onion crispy pancakes recipe on Saturday Kitchen

Jamie Oliver Chicken tikka masala recipe on Jamie’s Home Comforts

September 8, 2014September 8, 2014admin
Jamie Oliver makes a delicious looking chicken tikka masala curry on Jamie’s Home Comforts. Jamie says: “Without question, chicken tikka masala is a [...]

Jamie Oliver Bolognese ravioli with a simple tomato sauce recipe on Jamie’s Home Comforts

September 8, 2014September 8, 2014admin
Jamie Oliver and Gennaro Contaldo makes Bolognese ravioli with a simple tomato sauce on Jamie’s Home Comforts. Jamie says: “This beautiful Bolognese-filled ravioli [...]

Jamie Oliver No.1 toasted cheese sandwich recipe on Jamie’s Home Comforts

September 8, 2014September 8, 2014admin
Jamie Oliver makes No.1 toasted cheese sandwich on Jamie’s Home Comforts. Jamie says: “A toasted cheese sandwich is a beautiful thing, but I’m [...]

Brian Turner pot roast using Gloucester Old Spot pork on A Taste Of Britain

September 8, 2014admin
Brian Turner cooks pot roast using Gloucester Old Spot pork from Todenham Manor Farm served with braised cabbage on A Taste Of Britain. [...]

Brian Turner stuffed mushrooms with Hampton blue cheese and garlic sauce on A Taste Of Britain

September 8, 2014September 8, 2014admin
Brian Turner cooks stuffed wild mushrooms with Hampton blue cheese and garlic sauce on A Taste Of Britain. Hampton Blue is made in [...]

Eric Lanlard croquembouche recipe on The Alan Titchmarsh Show

September 8, 2014September 8, 2014admin
Eric Lanlard makes croquembouche a traditional French dessert on The Alan Titchmarsh Show. The name comes from the French words croque en bouche [...]

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Latest Post

  • Ainsley Harriott grilled pineapple-rum pork skewers with pineapple tzatziki and a coconut salad recipe on Ainsley’s Taste Of The Bahamas
  • Matt Tebbutt beef with cheddar and onion crispy pancakes recipe on Saturday Kitchen
  • Niklas Ekstedt buckwheat waffles with aquavit-cured salmon and aged cheddar cheese recipe on Saturday Kitchen
  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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