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  • Simon Rimmer Belizean chicken stew recipe on Sunday Brunch

  • Simon Rimmer coffee and banana parfait with mango and coconut sauce recipe on Sunday Brunch

  • Shivi Ramoutar curried crab with dumplings and fried bakes recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Shivi Ramoutar iced marmalade buns recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • James Martin steamed sponge pudding with marmalade and thyme custard recipe on James Martin’s Saturday Morning

Simon Rimmer Belizean chicken stew recipe on Sunday Brunch
Simon Rimmer coffee and banana parfait with mango and coconut sauce recipe on Sunday Brunch

Bill Granger Prawn skewers with garlic and parsley recipe on Lorraine

August 21, 2014August 21, 2014admin
Bill Granger serves up prawn skewers with garlic and parsley recipe on Lorraine for a great summer dish. The Ingredients are: 4 tbsp [...]

Paul Hollywood ciabatta loaf recipe on The Great British Bake Off proves a tough test for the bakers

August 20, 2014August 20, 2014admin
It is bread week in the Bake Off tent and the remaining contestant must rise to the occasion if they want to survive [...]

John Torode rabbit wrapped in pancetta with black cabbage recipe on Celebrity MasterChef

August 20, 2014August 20, 2014admin
John Torode cooks rabbit snuffed with kidneys and wrapped in pancetta on Celebrity MasterChef. John serves his dish with black cabbage and soft [...]

John Torode battered scampi and chips with mayonnaise recipe on Celebrity MasterChef

August 20, 2014August 20, 2014admin
John Torode makes battered scampi and chips with mayonnaise on Celebrity MasterChef to test the celebrities cooking skills with this quick and easy [...]

James Tanner Aubergine and chicken curry with coconut rice recipe on Lorraine

August 20, 2014August 20, 2014admin
James Tanner serves up aubergine and chicken curry with coconut rice on Lorraine. The ingredients are: 4 x skinless boneless chicken thighs, 1 [...]

Glynn Purnell pineapple kebabs with chantilly cream recipe on Cook’s Questions with Sue Perkins

August 19, 2014August 20, 2014admin
Birmingham chef Glynn Purnell makes pineapple kebabs on Cook’s Questions with Sue Perkins. To make his kekabs, Glynn use vanilla pod skewer, pineapple, [...]

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Latest Post

  • Simon Rimmer Belizean chicken stew recipe on Sunday Brunch
  • Simon Rimmer coffee and banana parfait with mango and coconut sauce recipe on Sunday Brunch
  • Shivi Ramoutar curried crab with dumplings and fried bakes recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Shivi Ramoutar iced marmalade buns recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • James Martin steamed sponge pudding with marmalade and thyme custard recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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