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  • Prue Leith pork and smoked paprika burgers with caramelized onions and apple recipe on Prue Leith’s Cotswold Kitchen

  • Omi Grandma’s chicken curry with hard boiled eggs, jasmine rice, cucumber salad and sambal on Prue Leith’s Cotswold Kitchen

  • Prue Leith banana smoothie with yoghurt, cinnamon and maple syrup recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith devilled mushrooms on toast with a fried duck egg recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith devilled kidneys with toast recipe on Prue Leith’s Cotswold Kitchen
Prue Leith pork and smoked paprika burgers with caramelized onions and apple recipe on Prue Leith’s Cotswold Kitchen
Omi Grandma’s chicken curry with hard boiled eggs, jasmine rice, cucumber salad and sambal on Prue Leith’s Cotswold Kitchen

James Martin roasted apricots and basil with apricot ice cream recipe from Victoria Pendleton on Saturday Kitchen

July 5, 2014July 5, 2014admin
James Martin makes roasted apricots and basil with apricot and pistachio biscotti and apricot ice cream for Olympic cyclist Victoria Pendleton on Saturday [...]

James Martin warm salad with broad bean, mangetout, pea, roasted beetroot and mozzarella cheese recipe on Saturday Kitchen

July 5, 2014July 5, 2014admin
James Martin makes warm salad with broad bean, mangetout, pea, roasted beetroot and mozzarella with blue Cheese dressing on Saturday Kitchen. James says: [...]

Rick Stein deep fried flounder with Costelloise sauce and basil recipe on Saturday Kitchen

July 5, 2014July 5, 2014admin
Rick Stein serves up deep fried flounder with Costelloise sauce and basil on Saturday Kitchen. The ingredients are: sunflower oil, white breadcrumbs, ground [...]

Lisa Faulkner Goats’ cheese quenelles with pea, mint and radish salad recipe on Saturday Kitchen

July 5, 2014July 5, 2014admin
Lisa Faulkner serves up a vegetarian delight with her goats’ cheese quenelles with pea, mint and radish salad on Saturday Kitchen Live. Lisa [...]

Bryn Williams slow roasted charred leeks with girolles and leek mayonnaise recipe on Saturday Kitchen

July 5, 2014July 5, 2014admin
Bryn Williams serves up a vegetarian delight with his charred leeks with girolles and leek mayonnaise on Saturday Kitchen. Bryn says: “Oil infused [...]

Phil Vickery Fried chicken and chopped salad recipe on This Morning

July 4, 2014July 5, 2014admin
Phil Vickery makes fried chicken and chopped salad for American Independence day on This Morning. The ingredients for the checken are: 200mls buttermilk [...]

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Latest Post

  • Prue Leith pork and smoked paprika burgers with caramelized onions and apple recipe on Prue Leith’s Cotswold Kitchen
  • Omi Grandma’s chicken curry with hard boiled eggs, jasmine rice, cucumber salad and sambal on Prue Leith’s Cotswold Kitchen
  • Prue Leith banana smoothie with yoghurt, cinnamon and maple syrup recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith devilled mushrooms on toast with a fried duck egg recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith devilled kidneys with toast recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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