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  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning

  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Simon Rimmer and Lisa Faulkner chicken with wild mushrooms and spinach recipe on Daily Brunch

November 20, 2014November 20, 2014admin
Lisa Faulkner and Simon Rimmer cooks chicken with wild mushrooms and spinach served with white rice on Daily Brunch. The ingredients are: 4 [...]

Simon Rimmer monkfish goujons recipe with tartar sauce on Daily Brunch

November 20, 2014November 20, 2014admin
Simon Rimmer makes monkfish goujons with tartar sauce on Daily Brunch with Tim Lovejoy and special guest Sam and Mark form BBC Children [...]

Kris, Kuldeep, Ben, Craig, Lee and Craig cook for survival on day seven of MasterChef The Professionals 2014

November 19, 2014November 19, 2014admin
It is day eight of MasterChef: The Professionals 2014 and the second set of five chefs of week 3 enter the kitchen to [...]

Marcus Wareing warm chocolate custard with caramel ice cream recipe test the fifth group of chefs on Masterchef The Professionals 2014

November 19, 2014November 20, 2014admin
Marcus Wareing’s warm chocolate custard with a crunchy coating served with salted caramel Ice cream and cocoa nib tuile recipe, proved a real [...]

Monica Galetti whelks and winkles recipe test the sixth group of chefs on MasterChef The Professionals 2014

November 19, 2014November 19, 2014admin
Monica Galetti whelks and winkles recipe test the sixth group of chefs on MasterChef The Professionals 2014. It is day eight of MasterChef [...]

Simon Rimmer lamb chops with salsa verde recipe on Daily Brunch

November 19, 2014November 19, 2014admin
Simon Rimmer cooks a tasty lamb chops with salsa verde on Daily Brunch. His ingredients for the salsa verde includes: 2 cloves garlic, [...]

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Latest Post

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch
  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning
  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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