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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Nigel Slater peppers with chickpeas and harissa recipe on Nigel Slater’s Dish of the Day

January 3, 2015January 3, 2015admin
Nigel Slater serves up peppers with chickpeas and harissa on Nigel Slater’s Dish of the Day. Nigel says: “Fire up peppers and chickpeas [...]

Nigel Slater bacon potatos and beets recipe on Nigel Slater’s Dish of the Day

January 3, 2015January 3, 2015admin
Nigel Slater serves up bacon potatoes and beets on Nigel Slater’s Dish of the Day. Nigel says: “A filling, one-pan dish of bacon [...]

Nigel Slater crumbled burger pasta recipe on Nigel Slater’s Dish of the Day

January 3, 2015January 3, 2015admin
Nigel Slater serves up crumbled burger with pasta and a tomato relish on Nigel Slater’s Dish of the Day. Nigel says: “Use up [...]

Nigel Slater beefburger with ricotta cheese recipe on Nigel Slater’s Dish of the Day

January 3, 2015January 3, 2015admin
Nigel Slater serves up beefburger with ricotta cheese and sun-dried tomatoes on Nigel Slater’s Dish of the Day. Nigel says: “These simple burgers [...]

Nigel Slater spicy stuffed pita sandwich recipe on Dish of the Day

January 3, 2015January 3, 2015admin
Nigel Slater serves up spicy stuffed pita sandwich from leftover vegetables on Nigel Slater’s Dish of the Day. Nigel says: “A super quick, [...]

James Martin salmon gravad lax with cucumber ketchup recipe on Saturday Kitchen

January 3, 2015January 3, 2015admin
James Martin cooks a Scandinavian salmon gravad lax with pickled cucumber, cucumber ketchup, mustard mayo and croûtons on Saturday Kitchen. James says: “Choose [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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