Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Jamie Oliver Southern fried chicken recipe on Jamie and Jimmy’s Friday Night Feast

January 2, 2015January 2, 2015admin 1
Jamie Oliver serves up tasty Southern fried chicken on Jamie and Jimmy’s Friday Night Feast. Jamie gives this soul food some serious TLC, [...]

Chilli-spiced salmon in paper parcel recipe by Dave on Food and Drink

January 2, 2015January 2, 2015admin
Dave from the Bikers serves up a tasty chilli-spiced salmon dish wrapped in paper parcel on Food and Drink with Tom Kerridge. Dave [...]

Si eggy brioche with pears and pecan recipe on Food and Drink

January 2, 2015January 2, 2015admin
Si makes a tasty eggy brioche with pears, ginger and pecan on Food and Drink with To Kerridge. Si says: “Brioche is the [...]

Tom Kerridge sausage and beans casserole with pesto topping recipe on Food and Drink

January 2, 2015January 2, 2015admin
Tom Kerridge serves up sausage and beans casserole with pesto topping in quick time on Food and Drink. Tom says: “This comforting casserole [...]

James Martin grilled mackerel tartare sauce recipe on Saturday Kitchen

December 27, 2014December 27, 2014admin
James Martin serves up Grilled mackerel and mackerel tartare with shallot rings, croûtons and coriander cress for actor Jack Donnelly’s food heaven on [...]

Raymond Blanc chestnut yule log recipe (bûche de noël) on Saturday Kitchen

December 27, 2014December 27, 2014admin
Raymond Blanc makes bûche de noël – chestnut yule log – on Saturday Kitchen. Raymond says: “This is one of my childhood Christmas [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,489
  • 2,490
  • 2,491
  • 2,492
  • 2,493
  • 2,494
  • 2,495
  • …
  • 2,983
  • Next
Follow @thetalentzone

Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.