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  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen

  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Indian pancakes with Carlin pea saag and paneer recipe on Prue Leith Cotswold Kitchen

  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe

  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen
Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

Simon Rimmer blackened halibut mango chutney recipe on Daily Brunch

December 4, 2014December 4, 2014admin
Simon Rimmer serves up a tasty fish dish of blackened halibut mango chutney on Daily Brunch. The ingredients for the mango chutney, 1 [...]

Jamie Oliver healthy filo feta parcels recipe on 15 Minutes Meals

December 4, 2014admin
Jamie Oliver serves up healthy filo parcels with feta and spinach on 15 Minutes Meals. The ingredients for the refreshing looking dish are: [...]

Jamie Oliver modern Greek salad recipe on 15 Minutes Meals

December 4, 2014December 4, 2014admin
Jamie Oliver puts a twist on the traditional Greek salad recipe and made it a modern dish on 15 Minutes Meals. The ingredients [...]

Helene Darroze recipe on MasterChef The Professionals at The Connaught Hotel Mayfair of squid ink with Acquerello rice and blue lobster test Jamie and Richard

December 3, 2014December 3, 2014admin
It is the second day of the semi-finals of MasterChef: The Professionals 2014 and the first two chefs – Jamie and Richard – [...]

Tom Kerridge monkfish with smoked aubergine purée recipe on Tom Kerridge’s Proper Pub Food

December 3, 2014December 3, 2014admin
Tom Kerridge cooks a delicious looking Moroccan inspired monkfish with smoked aubergine purée dish on Tom Kerridge’s Proper Pub Food. Tom says: “This [...]

Tom Kerridge asparagus ultimate salad dressing recipe on Tom Kerridge’s Proper Pub Food

December 3, 2014December 3, 2014admin
Tom Kerridge serves up asparagus ultimate salad dressing made with duck egg yolks for extra richness on Tom Kerridge’s Proper Pub Food. Tom’s [...]

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Latest Post

  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen
  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Indian pancakes with Carlin pea saag and paneer recipe on Prue Leith Cotswold Kitchen
  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe
  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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