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  • Romy Gill keema puffs and keema patties recipe on James Martin’s Saturday Morning

  • james martin warm prune and rum tart with clotted cream recipe on James Martin’s Saturday Morning

  • Paul Rankin crispy fried prawns with spiced radish salad and spicy lemon dressing recipe on James Martin’s Saturday Morning

  • James Martin Moroccan lamb stew with apricot and herb tabbouleh recipe on James Martin’s Saturday Morning

  • Glen Parnell roasted monkfish with preserved lemons, hispi cabbage, watercress and cafe de Paris sauce on James Martin’s Saturday Morning

Romy Gill keema puffs and keema patties recipe on James Martin’s Saturday Morning
james martin warm prune and rum tart with clotted cream recipe on James Martin’s Saturday Morning

Michael Caines pan roasted pheasant with red wine sauce recipe on Christmas Kitchen

December 15, 2014December 15, 2014admin
Michael Caines cooks pan roasted pheasant pumpkin, mushrooms and with red wine sauce for the festive season on Christmas kitchen with James Martin. [...]

Martin Morales Peruvian-style suckling pig recipe on Christmas Kitchen

December 15, 2014December 15, 2014admin
Martin Morales cooks Peruvian-style suckling pig for the festive season on Christmas Kitchen. Martin says: “This celebratory hog feast would really wow at [...]

Brian Turner Deep-fried Brussels sprouts with tomato tartare recipe on Christmas Kitchen

December 15, 2014December 15, 2014admin
Brian Turner cooks deep-fried Brussels sprouts with tomato tartare for the festive season on Christmas Kitchen with James Martin. Brian says: “This spicy [...]

James Martin blueberry muffin cake dessert recipe on Christmas Kitchen

December 15, 2014December 15, 2014admin
James Martin makes blueberry muffin cake or pain perdu with sautéed blueberries and blueberry ice cream on Christmas Kitchen. James says: “This dessert [...]

Gino Mexican huevos ranchero eggs pick me up brunch recipe for lunch on Let’s Do Christmas

December 15, 2014December 15, 2014admin
Gino serves up Mexican eggs – huevos ranchero – for a pick me up brunch with Theo Paphitis of Dragon’s Den on Let’s [...]

Gino venison with brandy and mushroom sauce recipe on Let’s Do Christmas

December 15, 2014December 15, 2014admin
Gino D’Acampo serves up venison with brandy and mushroom sauce for the festive season on Let’s Do Christmas. The ingredients are: 700g piece [...]

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  • Romy Gill keema puffs and keema patties recipe on James Martin’s Saturday Morning
  • james martin warm prune and rum tart with clotted cream recipe on James Martin’s Saturday Morning
  • Paul Rankin crispy fried prawns with spiced radish salad and spicy lemon dressing recipe on James Martin’s Saturday Morning
  • James Martin Moroccan lamb stew with apricot and herb tabbouleh recipe on James Martin’s Saturday Morning
  • Glen Parnell roasted monkfish with preserved lemons, hispi cabbage, watercress and cafe de Paris sauce on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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