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  • Simon Rimmer hazelnut and chocolate choux buns with salted caramel ice cream recipe on Sunday Brunch

  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning

  • Alex Dilling limousine veal sweetbreads with pomme puree and grenobloise recipe on James Martin’s Saturday Morning

  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast

  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen

Simon Rimmer hazelnut and chocolate choux buns with salted caramel ice cream recipe on Sunday Brunch
Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning

Cyrus Todiwala Indian stuffed sea bass with a tomato patia recipe on Saturday Kitchen

August 15, 2015admin
Cyrus Todiwala serves up a tasty Indian stuffed sea bass with a tomato patia dish on Saturday Kitchen. Cyrus says: “Patia is a [...]

Marie Campbell biscuit box Great British Bake Off Extra Slice

August 14, 2015August 14, 2015admin
Marie Campbell impressed Jo Brand and her panel when she produced her biscuit box on the Great British Bake Off Extra Slice. [...]

Bacon chocolate brownies and banoffee pie with coconut on BBQ Champ Desserts and Drinks

August 14, 2015August 14, 2015admin
Bacon chocolate brownies, banoffee pie with coconut, rhubarb eclairs andcpeaches with salted caramel chocolate cream are some of the desserts produced by the [...]

Rick Stein prawns busara recipe on Rick Stein: From Venice to Istanbul

August 14, 2015August 14, 2015admin
Rick Stein served up prawns busara on Rick Stein: From Venice to Istanbul. Rick says: “This wonderful seafood dish is traditionally made with [...]

Rick Stein walnut-crusted pork chops with figs recipe on Rick Stein: From Venice to Istanbul

August 14, 2015August 14, 2015admin
Rick Stein served up Croatian walnut-crusted pork chops with figs on Rick Stein: From Venice to Istanbul. Rick says: “For a true taste [...]

Rick Stein pasticada pot-roasted beef with red wine recipe on Rick Stein: From Venice to Istanbul

August 14, 2015August 14, 2015admin
Rick Stein served up a Croatian dish called pasticada, pot-roasted beef with red wine, prunes and bacon on Rick Stein: From Venice to [...]

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Latest Post

  • Simon Rimmer hazelnut and chocolate choux buns with salted caramel ice cream recipe on Sunday Brunch
  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning
  • Alex Dilling limousine veal sweetbreads with pomme puree and grenobloise recipe on James Martin’s Saturday Morning
  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast
  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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