The Talent Zone

Marcus Wareing lobster and salmon ravioli with lobster sauce recipe on MasterChef: The Professionals

November 25, 2015November 25, 2015admin

Marcus Wareing served up tasty lobster and salmon ravioli with lobster sauce for Gregg Wallace and Monica Galetti in 20 minutes on MasterChef: [...]

Swedish hash and reindeer burger recipe on Len and Ainsley’s Big Food Adventure

November 25, 2015April 26, 2020admin

Ainsley Harriott help to serve up tasty Swedish hash and reindeer burger at the Stockholm Restaurant and Deli in London on Len and [...]

Julian’s Lavender bread and scones recipe on Len and Ainsley’s Big Food Adventure

November 25, 2015April 26, 2020admin

Julian Page showcased his lavender bread and scones recipe on Len and Ainsley’s Big Food Adventure. The bread maker revealed to chef Ainsley [...]

Ainsley Harriott BBQ Korean Salmon and Mango Salsa recipe on Len and Ainsley’s Big Food Adventure

November 25, 2015April 26, 2020admin

Ainsley Harriott served up tasty barbecue Korean Salmon and Mango Salsa for Len Goodman on Len and Ainsley’s Big Food Adventure. Ainsley’s recipe [...]

Korean seafood pancake and barbecue on Len and Ainsley’s Big Food Adventure

November 25, 2015April 26, 2020admin

Ainsley Harriott and Len Goodman try out Korean seafood pancake and barbecue at Jingogae Grill in New Malden on Len and Ainsley’s Big [...]

Lisa Faulkner cheese and leeks bites recipe on This morning

November 25, 2015November 25, 2015admin

Lisa Faulkner served up tasty cheese and leeks bites from her Coastal Cottage in Pembrokeshire, Wales on This Morning that she says are [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer peanut butter tarts recipe on Sunday Brunch

Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning

Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning

James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning

James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning

Marcus Wareing lobster and salmon ravioli with lobster sauce recipe on MasterChef: The Professionals

Swedish hash and reindeer burger recipe on Len and Ainsley’s Big Food Adventure

Julian’s Lavender bread and scones recipe on Len and Ainsley’s Big Food Adventure

Ainsley Harriott BBQ Korean Salmon and Mango Salsa recipe on Len and Ainsley’s Big Food Adventure

Korean seafood pancake and barbecue on Len and Ainsley’s Big Food Adventure

Lisa Faulkner cheese and leeks bites recipe on This morning