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  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

Jamie Oliver Brussels sprouts with smoked bacon recipe on Jamie’s Night Before Christmas

December 24, 2015December 24, 2015admin
Jamie Oliver served up tasty Brussels sprouts with smoked bacon for Christmas Day lunch on Jamie’s Night Before Christmas. The ingredients are: 500g [...]

Jamie Oliver gravy recipe with port on Jamie’s Night Before Christmas

December 24, 2015December 24, 2015admin
Jamie Oliver served up delicious gravy with port and jam for a delicious Christmas lunch on Jamie’s Night Before Christmas. Jamie says: “Putting [...]

Gennaro’s Italian stuffing recipe on Jamie’s Night Before Christmas

December 24, 2015December 24, 2015admin
Gennaro Contaldo served up tasty Italian stuffing with pine nuts and sausages on Jamie’s Night Before Christmas. [...]

James Tanner’s Christmas ham recipe on Lorraine

December 24, 2015December 24, 2015admin
James Tanner served up a delicious baked Christmas glazed ham with new potatoes for Christmas lunch on today’s episode of Lorraine. The ingredients [...]

Dean Edwards Spanish Turkey Stew recipe made from leftover turkey on Lorraine

December 23, 2015December 23, 2015admin
Dean Edwards served up a tasty Spanish turkey stew made from leftover turkey on today’s episode of Lorraine. The ingredients are: 2 onions, [...]

Dean Edwards turkey pesto pasta recipe made from leftover turkey on Lorraine

December 23, 2015admin
Dean Edwards served up a tasty turkey pesto pasta made from leftover turkey and bacon and cashew nuts on Lorraine. Ingredients: 240g farfalle [...]

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Latest Post

  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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