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  • Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch

  • Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch

  • Jimmy Doherty pork belly with fennel and cider recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Shivi Ramoutar naan bread with bacon and masala fried egg recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Jeremy Pang miso, aubergine and tofu bao buns recipe on Jeremy Pang’s Hong Kong Kitchen

Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch
Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch

Chocolate chip Welsh cake recipe on Len and Ainsley’s Big Food Adventure

November 26, 2015April 26, 2020admin
Ainsley Harriott and Len Goodman visited Cardiff and sampled Chocolate chip Welsh cakes in a indoor market on Len and Ainsley’s Big Food [...]

Welsh rarebit recipe on Len and Ainsley’s Big Food Adventure

November 26, 2015April 26, 2020admin
Ainsley Harriott and Len Goodman visit Madame Fromage in Cardiff to taste their delicious Welsh rarebit served with Polly’s mum’s homemade chutney on [...]

Ainsley Harriott baked spinach and ricotta pancakes recipe on Len and Ainsley’s Big Food Adventure

November 26, 2015April 26, 2020admin
Ainsley Harriott served up tasty baked spinach and ricotta pancakes for Len Goodman in Cardiff on Len and Ainsley’s Big Food Adventure. Ainsley’s [...]

Max’s veal and pancetta recipe on Len and Ainsley’s Big Food Adventure

November 26, 2015April 26, 2020admin
Ainsley Harriott help Italian chef Max to make a tasty veal with pancetta and tomato sauce dish for Len Goodman on Len and [...]

Joe’s pork fillet, Joey’s sea trout and Gavin’s rack of lamb impressed on MasterChef: The Professionals

November 25, 2015November 25, 2015admin
Chefs Joey from London, Sean from Hertfordshire, Joe from Edinburgh, Gavin from Hampshire, John from Wiltshire and Scott from the Isle Of Skye [...]

Monica Galetti pig’s trotter stuffed with chicken mousse on MasterChef: The Professionals

November 25, 2015November 25, 2015admin
Monica Galetti shows how to debone pig’s trotter and stuff it with a chicken mousse on MasterChef: The Professionals. Monica prepare the meat [...]

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Latest Post

  • Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch
  • Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch
  • Jimmy Doherty pork belly with fennel and cider recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Shivi Ramoutar naan bread with bacon and masala fried egg recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Jeremy Pang miso, aubergine and tofu bao buns recipe on Jeremy Pang’s Hong Kong Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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