The Talent Zone

Mary McCartney vegetarian asparagus and pea fritters and kidney bean burgers on This Morning

May 18, 2016May 18, 2016admin

Mary McCartney showcased her vegetarian asparagus and pea fritters and kidney bean burgers recipes on This Morning. Mary showcased her dishes to mark [...]

Ching’s Ginger beef and five spice roasted cauliflower recipe on Lorraine

May 18, 2016May 18, 2016admin

Ching served up a tasty ginger beef and five spice roasted cauliflower dish on today’s episode of Lorraine. The ingredients for the cauliflower [...]

Kirsty Wark’s linguine with spicy tomato sauce and mussels recipe on Newsnight

May 17, 2016May 17, 2016admin

Kirsty Wark showed off her cooking skill serving up a tasty looking linguine with spicy tomato sauce and mussels on Newsnight. [...]

Who won the final of Bake Off Creme de la Creme 2016?

May 17, 2016May 17, 2016admin

Mark, Helen and Sam won the first series of Bake Off Creme de la Creme hosted by chef Tom Kerridge. For the final [...]

Chocolate beetroot cake on Eating Well With Hemsley and Hemsley

May 16, 2016admin

The Hemsley sisters sampled a delicious slice of chocolate beetroot cake on Eating Well With Hemsley and Hemsley. [...]

The Hemsley Sisters mum’s Chicken Tinola soup recipe on Eating Well With Hemsley and Hemsley

May 16, 2016May 16, 2016admin

The Hemsley sisters invited their mother to serve up a tasty Chicken Tinola soup on Eating Well With Hemsley and Hemsley. [...]

The Talent Zone

TV Food and Recipes

Ainsley Harriott banoffee pie with miso and ginger recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott and Liam MacDevitt Caribbean carrot cake recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott Mumbai-style eggy bread with cherry tomato and chilli sauce recipe on Ainsley’s fantastic Flavours

Jonathan Phang tropical red snapper and prawn ceviche salad recipe on Ainsley’s Fantastic Flavours

Ainsley Harriott peach melba frangipane tart with vanilla cream recipe on Ainsley’s Fantastic Flavours