Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning

  • Alex Dilling limousine veal sweetbreads with pomme puree and grenobloise recipe on James Martin’s Saturday Morning

  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast

  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen

  • Vivek Singh Tandoori lamb chop burrah with nihari sauce recipe on Saturday Kitchen

Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning
Alex Dilling limousine veal sweetbreads with pomme puree and grenobloise recipe on James Martin’s Saturday Morning

The Hairy Bikers Coq au Pouilly-Fume (coq au vin with red wine and cream) recipe from Northern France

September 13, 2016September 13, 2016admin
Si and Dave served up tasty coq au pouilly-fume (chicken with red wine and cream) using a Northern French recipe on the Hairy [...]

The Hairy Bikers chocolate and orange souffle with orange liqueur sauce recipe

September 13, 2016September 13, 2016admin
Si and Dave served up delicious chocolate and orange souffle with orange liqueur sauce French dessert on the Hairy Bikers – Chicken & [...]

Phil’s tasty turkey enchiladas recipe on This Morning

September 12, 2016September 12, 2016admin
Phil Vickery served up tasty turkey enchiladas on This Morning. The ingredients are: 2 tablespoons vegetable oil (plus extra for greasing), 2 small [...]

Simon Rimmer Banana Maple Upside Down Pudding on Sunday Brunch

September 11, 2016September 13, 2020admin
Simon Rimmer served up a delicious banana maple upside down pudding on Sunday Brunch. The ingredients are: 200ml maple syrup, 160g butter, 80ml [...]

Rebecca Seal Walnut Baklava Rolls Recipe on Sunday Brunch

September 11, 2016September 11, 2016admin
Chef Rebecca Seal served up tasty walnut baklava rolls on today’s episode of Sunday Brunch. The ingredients for the rolls: 125g unsalted butter, [...]

Simon Rimmer Sausage Stuffed Mushrooms Recipe on Sunday Brunch

September 11, 2016September 11, 2016admin
Simon Rimmer served up tasty sausage stuffed mushrooms on Toast on Sunday Brunch. The ingredients are: 6 field mushrooms, cleaned and stems removed, [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,074
  • 2,075
  • 2,076
  • 2,077
  • 2,078
  • 2,079
  • 2,080
  • …
  • 2,967
  • Next
Follow @thetalentzone

Latest Post

  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning
  • Alex Dilling limousine veal sweetbreads with pomme puree and grenobloise recipe on James Martin’s Saturday Morning
  • Chris Roberts vermouth chicken with garlic butter, Dijon mustard and tarragon recipe on Flaming Feast
  • Donna Hay chilli honey salmon with pickled nectarine salad recipe on Saturday Kitchen
  • Vivek Singh Tandoori lamb chop burrah with nihari sauce recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.