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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

John Whaite curried sweet potato and lentil soup recipe on Lorraine

March 20, 2017March 20, 2017admin
John Whaite served up curried sweet potato and lentil soup with beer flatbread on today’s episode of Lorraine. John says: “his soup freezes [...]

Simon Rimmer Apple Tarte Fine recipe on Sunday Brunch

March 19, 2017March 19, 2017admin
Simon Rimmer served up a apple tarte fine dessert on today’s episode of Sunday Brunch. The ingredients are: 1 sheet of ready-rolled puff [...]

Clodagh McKenna Colcannon Soup with Parsley Pesto and Soda Scones recipe on Sunday Brunch

March 19, 2017March 19, 2017admin
Clodagh McKenna served up colcannon Soup with parsley pesto and soda bread made with wild garlic on Sunday Brunch. The ingredients for the [...]

Tim Maddams nettles with wild garlic pesto and flatbread recipe on Sunday Brunch

March 19, 2017March 19, 2017admin
Tim Maddams showcased his nettles with wild garlic pesto and flatbread dish on Sunday Brunch. The ingredients are: a few handfuls of nettle [...]

Tim Maddams wild garlic bahjis with mint yoghurt recipe on Sunday Brunch

March 19, 2017admin
Tim Maddams showcased his wild garlic bahjis with mint yoghurt dish on Sunday Brunch. The ingredients are: 150g well washed and shredded wild [...]

Nigel Slater lamb croquettes with leftover mash and gravy recipe

March 18, 2017admin
Nigel Slater served up lamb croquettes with leftover lamb, leftover Parmesan mash and gravy on Nigel Slater’s Dish of the Day. The ingredients [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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