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  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals

  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver

  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

James Martin one pot fish stew with clams and cod recipe

January 31, 2017January 31, 2017admin
James Martin served up a one pot fish stew with clams and cod on the banks of a French canals on James Martin’s [...]

Anton Mosimann cheese and spinach souffle with yogurt and chives sauce recipe

January 30, 2017January 30, 2017admin
Anton Mosimann’s cheese and spinach souffle saw one of the Queen mother’s favourite dishes. Today Chef Anton Mosimann, recreated the dish at The [...]

Anton Mosimann steamed sea bass with a sauce vierge recipe

January 30, 2017January 30, 2017admin
Anton Mosimann served up a steamed sea bass with a sauce vierge dish at The Dorchester on Royal Recipes with Michael Buerk. This [...]

Anna Haugh chocolate delice with cornflakes dessert

January 30, 2017January 30, 2017admin
Anna Haugh served up chocolate delice with corn flakes dessert on Royal Recipes with Michael Buerk. Anna says: “This delicious dessert was served [...]

Paul Ainsworth trifle with saffron cake and Cornish sparkling wine jelly

January 30, 2017January 30, 2017admin
Paul Ainsworth served up a trifle with raspberries, strawberries, saffron cake, Cornish sparkling wine jelly and honeycomb on Royal Recipes with Michael Buerk. [...]

Anna Haugh French chicken stew with dumplings recipe

January 30, 2017January 30, 2017admin
Anna Haugh served up French chicken stew (bankers chicken) with dumplings on Royal Recipes with Michael Buerk. The ingredients includes: butter onion, carrots, [...]

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Latest Post

  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver
  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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