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  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia

  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

James Martin steak salad with blue cheese dressing and chargrilled onions recipe

February 1, 2017February 1, 2017admin
James Martin served up a steak salad with blue cheese dressing and chargrilled spring onions on James Martin’s French Adventure. For his BBQ [...]

Mark Boule eggs drumkilbo on Royal Recipes

February 1, 2017February 1, 2017admin
Mark Boule served up eggs drumkilbo, which was a favourite dish of the Queen’s mother, on on Royal Recipes with Michael Buerk. The [...]

Anna Haugh mille feuilles mont blanc dessert using Mildred Nichol recipe

February 1, 2017February 1, 2017admin
Anna Haugh served up a mille feuilles mont blanc dessert using the same recipe as Mildred Nichol on Royal Recipes with Michael Buerk. [...]

Anna Haugh apricot and minced meat jam puffs recipe

February 1, 2017February 1, 2017admin
Anna Haugh served up apricot and minced meat jam puffs that were a favourite of the Queens mother, on Royal Recipes with Michael [...]

Anna Haugh steamed woodcock pudding with demi-glace sauce and truffles

February 1, 2017February 1, 2017admin
Anna Haugh served up a Edwardian steamed woodcock pudding with demi-glace sauce and truffles on Royal Recipes with Michael Buerk. The ingredients for [...]

James Martin peach clafouti French dessert with Chantilly cream recipe

February 1, 2017February 1, 2017admin
James Martin served up a peach clafouti French dessert with Chantilly cream on James Martin’s French Adventure. The ingredients for the batter include: [...]

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Latest Post

  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver
  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia
  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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