Paul Ainsworth scones and chocolate eclairs on Royal Recipes
Paul Ainsworth served up scones with orange blossom water along with chocolate eclairs for Afternoon Tea on Royal Recipes with Michael Buerk. See
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Paul Ainsworth Battenburg cake with apricot jam on Royal Recipes
Paul Ainsworth served up a chocolate and vanilla Battenburg cake with jam and marzipan for afternoon tea on Royal Recipes with Michael Buerk.
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James Martin pork chops with vichy carrots recipe on James Martin’s French Adventure
James Martin served up French Vichy style carrots with pan fried pork chops on James Martin’s French Adventure. The ingredients are: 150g caster
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James Martin French apple tart recipe on James Martin’s French Adventure
James Martin served up a French apple tart dessert on James Martin’s French Adventure. The ingredients includes: apricot jam, water, all butter puff
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James Martin lobster mac and cheese recipe on James Martin’s French Adventure
James Martin served up a lobster mac and cheese dish on James Martin’s French Adventure. The ingredients consists of: macaroni, lobster and salt.
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James Martin BBQ roast duck with apples and pears compote recipe on James Martin’s French Adventure
James Martin served up BBQ roast duck with apples and pears chutney (compote) on James Martin’s French Adventure. The ingredients consist of: apples,
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