John Whaite mont blanc biscuit butties with marshmallow recipe on Chopping Block
John Whaite served up mont blanc biscuit butties with chestnut puree and marshmallow fondant filling on Chopping Block. The ingredients are: 200g dark
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Rosemary Shrager pheasant with lentils and crispy shallots recipe on Chopping Block
Rosemary Shrager served up pheasant with lentils, crispy leeks and shallots on Chopping Block. The ingredients include: oil, 1 onions, 2 garlic cloves,
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Michel Roux Jr peanut butter and jelly baked Alaska recipe on Hidden Restaurants
Michel Roux Jr served up peanut butter and jelly baked Alaska on Hidden Restaurants. The ingredients include: butter, sugar, flour, peanut butter, jam,
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Michel Roux Jr steak with watercress salad and blue cheese dressing recipe on Hidden Restaurants
Michel Roux Jr served up steak with watercress salad and blue cheese dressing on Hidden Restaurants. The ingredients include: shallot, beef steak, toasted
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Michel Roux Jr kedgeree with curry and crispy kale recipe on Hidden Restaurants
Michel Roux Jr served up curry kedgeree with smoked haddock and crispy kale on Hidden Restaurants. The ingredients include: turmeric, curry powder, cardamon
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John Whaite chocolate chip biscotti with white chocolate ganache recipe on Chopping Block
John Whaite served up chocolate chip biscotti with white chocolate ganache on Chopping Block. The ingredients are: 125g plain flour, 75g caster sugar,
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