The Talent Zone

James Martin served up French tripped pan fried chicken breast with wild mushroom and shuffles on James Martin’s French Adventure. James says: “The [...]

James Martin served up Normandy apple compote with doughnuts on James Martin’s French Adventure. The ingredients for the dough include: milk, butter, strong [...]

James Martin served up a ham with wild mushrooms omelette on James Martin’s French Adventure. James says: “The secret of making a good [...]

James Martin served up a Normandy tart on James Martin’s French Adventure. The ingredients for the pastry include: sugar, eggs, water and flour. [...]

James Martin served up fresh crab with dulse butter and salad on James Martin’s French Adventure. The ingredients include; crab, dulse butter, black [...]