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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Gregg Wallace fish marinade recipes on Eat Well For less?

October 25, 2017October 26, 2017admin
Gregg Wallace showcased his simple Indian, Mexican and Italian fish marinades on Eat Well For less? The ingredients for the Italian marinade are: [...]

Hala’s pantry pasta recipe on Eat Well for Less?

October 25, 2017October 25, 2017admin
Hala served up a quick and easy pantry pasta that cost just £2.29 for four people on Eat Well for Less? The ingredients [...]

Prue Leith Belgian les miserable cake recipe on The Great British Bake Off

October 24, 2017October 25, 2017admin
Prue Leith showcased her Belgian les miserable sponge cake slices on The Great British Bake Off 2017 semi final. Prue set the semifinalist [...]

Ottolenghi’s perfect pavlova with plums recipe on This Morning

October 23, 2017October 23, 2017admin
Yotam Ottolenghi served up the perfect rolled pavlova with plums and almonds on This Morning. The ingredients for the meringue base are: 250g [...]

Simon Rimmer apple strudel recipe on Sunday Brunch

October 22, 2017October 22, 2017admin
Simon Rimmer and Russell Brand served up a apple, date and almond strudel on today’s episode of Sunday Brunch. The ingredients are: 750g [...]

Simon Rimmer chicken and ginger hot pot recipe on Sunday Brunch

October 22, 2017October 22, 2017admin
Simon Rimmer served up chicken and ginger hot pot recipe on Sunday Brunch. The ingredients are: 400g skin on chicken thighs, halved, 100g [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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