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  • Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch

  • Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch

  • Mark Tilling espresso martini bar with vodka and chocolate coffee beans recipe on James Martin’s Saturday Morning

  • John Torode and Lisa Faulkner Christmas stuffing baked ziti pasta recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner chipotle pot roast chicken with spiced beans recipe on John and Lisa’s Weekend Kitchen
Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch
Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch

Marcus Samuelsson Chicken Meatballs with Apple and Brussels Sprouts recipe on Sunday Brunch

March 11, 2018March 11, 2018admin
Marcus Samuelsson served up tasty chicken meatballs with Cauliflower, apple and Brussels sprouts on today’s episode of Sunday Brunch. The ingredients for the [...]

Madhur Jaffrey lamb shanks in a yoghurt sauce with basmati pilau rice recipe

March 10, 2018March 11, 2018admin
Madhur Jaffrey served up lamb shanks braised in a yoghurt sauce with basmati pilau rice, dill and cardamom on Saturday Kitchen. The ingredients [...]

Simon Rimmer Shaking Beef recipe

March 10, 2018March 11, 2018admin
Simon Rimmer serves up a tasty shaking beef dish on Sunday Bunch. The ingredients for the marinade are: 4 cloves minced garlic, 50ml [...]

Simon Rimmer lime and pistachio baklava recipe

March 10, 2018March 11, 2018admin
Simon Rimmer serves up a delicious lime and pistachio baklava on Sunday Brunch. The ingredients are: 300g pistachios, zest of 3 limes, 75g [...]

James Martin homemade naan bread with masala prawn curry recipe

March 9, 2018March 9, 2018admin
James Martin served up tasty homemade naan bread with a Indian masala prawn curry on James Martin’s Saturday Morning. The ingredients for the [...]

James Martin blood orange jelly with syllabub recipe

March 9, 2018March 10, 2018admin
James Martin served up blood orange jellies with syllabub for a delicious dessert on Mother’s Day on James Martin’s Saturday Morning. The ingredients [...]

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  • Simon Rimmer Brussels sprouts and bacon skewers with maple glaze and chilli dipping sauce recipe on Sunday Brunch
  • Simon Rimmer chocolate hazelnut meringue stack recipe on Sunday Brunch
  • Mark Tilling espresso martini bar with vodka and chocolate coffee beans recipe on James Martin’s Saturday Morning
  • John Torode and Lisa Faulkner Christmas stuffing baked ziti pasta recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner chipotle pot roast chicken with spiced beans recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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