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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Paul Ainsworth and Catherine ham eggs and chips recipe on The Best Christmas Food Ever

December 4, 2018December 4, 2018admin
Paul Ainsworth and Catherine Fulvio served up tasty ham eggs and chips for Boxing Day on The Best Christmas Food Ever. See Catherine’s [...]

Paul Ainsworth pot roast cabbage with chestnut dressing recipe

December 4, 2018December 4, 2018admin
Paul Ainsworth served up tasty pot roast cabbage with crispy bacon and chestnut dressing on The Best Christmas Food Ever. [...]

Catherine Fulvio mincemeat cheesecake with a mulled wine sauce recipe on The Best Christmas Food Ever

December 4, 2018December 4, 2018admin
Catherine Fulvio served up a delicious mincemeat cheesecake with a mulled wine sauce on The Best Christmas Food Ever. See Catherine’s recipes in [...]

Catherine Fulvio Korean inspired turkey bowl recipe on The Best Christmas Food Ever

December 4, 2018December 4, 2018admin
Catherine Fulvio served up a tasty Korean inspired turkey bowl for a Boking Day treat on The Best Christmas Food Ever. The ingredients [...]

Paul Ainsworth bubble and squeak scotch eggs with curry mayonnaise recipe on The Best Christmas Food Ever

December 4, 2018December 4, 2018admin
Paul Ainsworth served up tasty bubble and squeak scotch eggs with curry mayonnaise for a Boxing day treat on The Best Christmas Food [...]

Gino’s cherry and amaretto tart recipe on This Morning

December 4, 2018December 4, 2018admin
Gino served up a delicious cherry and amaretto tart for an Italian Christmas feast on This Morning. The ingredients are: 225g plain white [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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