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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Catherine’s chocolate roman numeral tart recipe on The Best Christmas Food Ever

December 13, 2018December 13, 2018admin
Catherine Fulvio served up a delicious chocolate roman numeral tart for the festive season on The Best Christmas Food Ever. See Catherine’s recipes [...]

Paul Ainsworth upside-down apple pie with homemade butterscotch sauce recipe on The Best Christmas Food Ever

December 13, 2018December 13, 2018admin
Paul Ainsworth served up a delicious upside-down apple pie with homemade butterscotch sauce and vanilla ice cream on The Best Christmas Food Ever. [...]

Catherine’s Stilton and walnut muffins recipe on The Best Christmas Food Ever

December 13, 2018December 13, 2018admin
Catherine Fulvio served up delicious Stilton and walnut muffins on The Best Christmas Food Ever. See Catherine’s recipes in her book titled: A [...]

Catherine’s guinea fowl in prosecco recipe on The Best Christmas Food Ever

December 13, 2018December 13, 2018admin
Catherine Fulvio served up a tasty guinea fowl in prosecco wine with a wild mushroom sauce on The Best Christmas Food Ever. See [...]

Catherine Fulvio pancetta cups with goat cheese recipe on The Best Christmas Food Ever

December 12, 2018December 12, 2018admin
Catherine Fulvio served up tasty pancetta cups with goat cheese on The Best Christmas Food Ever. See Catherine’s recipes in her book titled: [...]

Catherine’s Irish cream truffle torte with praline dust recipe on The Best Christmas Food Ever

December 12, 2018December 12, 2018admin
Catherine Fulvio served up a delicious Irish cream truffle torte praline dust on The Best Christmas Food Ever. See Catherine’s recipes in her [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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