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  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe

  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

  • Kenny Atkinson poached and roasted quail with confit duck, celeriac, pickled mushrooms and red wine puree recipe

  • James Martin ceviche of tuna and fresh scallops with elderflower cordial cream dressing and toasted sunflower seeds recipe

  • James Martin apple jalousie with almonds, blue cheese and custard recipe on James Martin’s Saturday Morning
James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Paul Ainsworth dark chocolate cake with sweet clementine cheese recipe on The Best Christmas Food Ever

December 7, 2018December 7, 2018admin
Paul Ainsworth served up delicious warm dark chocolate cakes with sweet clementine cheese on The Best Christmas Food Ever. The ingredients for the [...]

Phil Vickery yule log recipe on This Morning

December 7, 2018December 7, 2018admin
Phil Vickery served up a delicious dark chocolate yule log with whipping cream for Christmas on This Morning. The ingredients for the sponge: [...]

Gino’s spaghetti with olive oil, garlic, chilli and parsley recipe on Italian Coastal Escape

December 6, 2018December 6, 2018admin
Gino served up a tasty spaghetti al peperoncino (spaghetti with olive oil, garlic, chilli and parsley) on Gino’s Italian Coastal Escape. The ingredients [...]

Gino’s tiramisu with savoiardi biscuits and amaretto liqueur recipe

December 6, 2018December 6, 2018admin
Gino D’Acampo served up a delicious tiramisu with cherries, amaretto liqueur and savoiardi biscuits using a recipe by his grandfather on Gino’s Italian [...]

Catherine’s mulled wine tiramisu trifle recipe on The Best Christmas Food Ever

December 6, 2018December 6, 2018admin
Catherine Fulvio served up a delicious mulled wine tiramisu trifle on The Best Christmas Food Ever. The ingredients for the mulled berry compote: [...]

Catherine’s chicken and pear cider casserole recipe on The Best Christmas Food Ever

December 6, 2018admin
Catherine Fulvio served up a tasty chicken and pear cider casserole on The Best Christmas Food Ever. See Catherine’s recipes in her book [...]

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Latest Post

  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning
  • Kenny Atkinson poached and roasted quail with confit duck, celeriac, pickled mushrooms and red wine puree recipe
  • James Martin ceviche of tuna and fresh scallops with elderflower cordial cream dressing and toasted sunflower seeds recipe
  • James Martin apple jalousie with almonds, blue cheese and custard recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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