The Talent Zone

Lisa Faulkner mac and cheese with breadcrumbs and leftover bolognese recipe on John and Lisa’s Weekend Kitchen

December 1, 2019December 1, 2019admin

Lisa Faulkner and John Torode served up a tasty mac and cheese with milk and leftover bolognese on John and Lisa’s Weekend Kitchen. [...]

John Torode sausage surprise with ham hock recipe on John and Lisa’s Weekend Kitchen

December 1, 2019December 1, 2019admin

John Torode served up a tasty sausage surprise (French cassoulet) with smoked ham hock and beans on John and Lisa’s Weekend Kitchen. The [...]

James Martin lemon and Rosemary polenta cake with creme fraiche recipe on James Martin’s Saturday Morning

November 30, 2019November 30, 2019admin

James Martin served up a delicious lemon and Rosemary polenta cake with a syrupy glaze and creme fraiche on James Martin’s Saturday Morning. [...]

Stephen Terry sage and onion deep fried risotto recipe on James Martin’s Saturday Morning

November 30, 2019November 30, 2019admin

Stephen Terry served up a tasty sage and onion deep fried risotto with mushrooms, cavolo nero, vegetarian cheese and autumnal flavours on James [...]

Gino D’Acampo farfalle pasta with spinach and mushrooms recipe on Gino’s Italian Express

November 28, 2019November 30, 2019admin

Gino D’Acampo served up tasty farfalle pasta with mushrooms, spinach, white wine and double cream on Gino’s Italian Express. See Gino’s recipes in [...]

Gino D’Acampo chocolate panforte with orange liqueur, almonds and hazelnuts recipe on Gino’s Italian Express

November 28, 2019November 30, 2019admin

Gino D’Acampo served up a delicious chocolate panforte with orange liqueur, almonds and hazelnuts on Gino’s Italian Express. The ingredients are: Oil for [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer raspberry and coconut fool with pistachio crumb recipe on Sunday Brunch

Nicola Lamb caramelised apple crumble and custard cake recipe on Sunday Brunch

Asma Khan green korma with lamb shanks recipe on James Martin’s Saturday Morning

Richard Corrigan collar of bacon with kohlrabi, colcannon and shuttle recipe on James Martin’s Saturday Morning

James Martin roast celeriac with black treacle and parsley recipe on James Martin’s Saturday Morning