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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen
James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

James Martin BBQ Steak with corn on the cob, avocado and flavoured butter recipe on James Martin’s Saturday Morning

November 7, 2020November 7, 2020admin
James Martin served up tasty BBQ Steak with corn on the cob, avocado and flavoured butter chipotle paste and creme fraiche on James [...]

James Martin kippers two ways (grilled with lemon and apple butter and hairy tatties) recipe on James Martin’s Saturday Morning

November 7, 2020November 7, 2020admin
James Martin served up tasty kippers two ways (grilled with lemon and apple butter and hairy tattie fishcakes) on James Martin’s Saturday Morning. [...]

Sabrina Ghayour spiced pork stew recipe on Ainsley’s Food We Love

November 7, 2020November 7, 2020admin
Sabrina Ghayour served up a tasty spiced pork stew on Ainsley’s Food We Love. The ingredients are: vegetable oil, 1kg boneless pork shoulder, [...]

Ainsley Harriott beef and red pea stew with thyme spinner dumplings recipe on Ainsley’s Food We Love

November 7, 2020November 7, 2020admin 1
Ainsley Harriott served up a hearty beef and red pea stew with thyme spinner dumplings on Ainsley’s Food We Love. The ingredients are; [...]

Anton Du Beke rum and raisin bread and butter pudding with custard recipe on Ainsley’s Food We Love

November 7, 2020November 7, 2020admin 1
Anton Du Beke served up a delicious rum and raisin bread and butter pudding with custard on Ainsley’s Food We Love. The ingredients [...]

Jeremy Pang lamb rendang recipe on Ainsley’s Food We Love

November 7, 2020November 7, 2020admin
Jeremy Pang served up a tasty lamb rendang curry on Ainsley’s Food We Love. The ingredients are: vegetable oil for cooking, 600g lamb [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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