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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Olly Smith cider minosa cocktail recipe on Ainsley’s Festive Food We Love

December 26, 2020December 27, 2020admin
Olly Smith served up a refreshing cider minosa cocktail for Christmas on Ainsley’s Festive Food We Love. The ingredients are: 30ml orange juice, [...]

Mark Tilling Chocolate Salami and Golden Chocolate Giggle Bells recipe on James Martin’s Saturday Morning

December 25, 2020December 26, 2020admin
Mark Tilling served up delicious chocolate salami and golden chocolate giggle bells for Christmas on James Martin’s Saturday Morning. The ingredients for the [...]

Prue Leith microwave Christmas pudding recipe on the Great Christmas Bake Off 2020

December 24, 2020December 24, 2020admin
Prue Leith showcased her quick and easy microwave Christmas pudding with orange liqueur creme anglaise on the Great Christmas Bake Off 2020. The [...]

Olly Smith alcoholic chocolate milkshake recipe on Ainsley’s Festive Food We Love

December 24, 2020admin
Olly Smith served up a alcoholic chocolate milkshake for Christmas on Ainsley’s Festive Food We Love. See drinks recipes by Olly in his [...]

Ainsley Harriott bubble patties recipe on Ainsley’s Festive Food We Love

December 24, 2020December 26, 2020admin
Ainsley Harriott served up tasty bubble patties for Christmas on Ainsley’s Festive Food We Love. The ingredients are: 250g leftover roast potatoes, mashed, [...]

Ainsley Harriott coconut and coriander scones recipe on Ainsley’s Festive Food We Love

December 24, 2020December 26, 2020admin
Ainsley Harriott served up tasty coconut and coriander scones for Christmas on Ainsley’s Festive Food We Love. The ingredients: 225g plain flour, 2 [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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