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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Simon Rimmer cheese and nduja strata recipe on Sunday Brunch

January 24, 2021January 24, 2021admin
Simon Rimmer served up a tasty cheese and nduja strata with smoked pancetta and manchego cheese on Sunday Brunch. The ingredients are: 300g [...]

Simon Rimmer Brazilian Fish Stew with Cod and King Prawns recipe on Sunday Brunch

January 24, 2021January 24, 2021admin
Simon Rimmer Brazilian fish stew with cod and King prawns on Sunday Brunch. The ingredients are: 4 x 225g cod steaks, 200g peeled, [...]

Simon Rimmer coconut parfait with salted caramel and peanuts recipe on Sunday Brunch

January 24, 2021January 24, 2021admin
Simon Rimmer served up a delicious coconut parfait with salted caramel and peanuts on Sunday Brunch. The ingredients: 1 tin coconut milk, Small [...]

Matt Tebbutt aubergines stuffed with courgettes, green beans and peppers with a peanut and soy sauce recipe on Saturday Kitchen

January 23, 2021admin
Matt Tebbutt served up tasty aubergines stuffed with courgettes, green beans and red peppers with a peanut and sourdough topping and a peanut, [...]

Jonathan Phang chicken curry with lentils, spinach and basmati rice recipe on James Martin’s Saturday Morning

January 23, 2021January 23, 2021admin
Jonathan Phang served up a tasty and easy to make chicken curry with lentils, spinach and basmati rice on James Martin’s Saturday Morning. [...]

James Martin roast chicken with stuffing, deep fried sage leaves, cabbage and bread sauce recipe on James Martin’s Saturday Morning

January 23, 2021admin
James Martin served up a tasty roast chicken with stuffing, deep fried sage leaves, hispi cabbage, port sauce and a bread sauce on [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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